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Raw Vegan Lime Sorbet
Thursday July 24 2008

4-5 Fresh Garden Cucumbers (peeled, cored)

2 Limes (just the Juice)

Agave Syrup (Sweet to taste)

1/8 tsp Celtic Salt

1-2 C. Ice

Blend in Food Processor until smooth, yet firm (not slushy). 

Enjoy

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